Posted by Plish on June 15, 2010
I had the opportunity to visit with Inovasi‘s John Des Rosiers. Great interview! Some really intriguing stuff with regards to intuition and its role in innovation. By the way, the word “Inovasi” is Indonesian for “Innovation”
What do you think about his perspectives?
Posted in idea generation, Nature of Creativity, Workplace Creativity, Case Studies, Interviews, innovation, Design, culture of innovation, The Human Person, Authenticity, Food, creativity, imagination, The Senses | Tagged: creativity, innovation, Finding Creative Inspiration, inovasi, john des rosiers, cooking chef, innovative thinking, intuition, food | 1 Comment »
